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Barolo Boiolo, Enzo Boglietti, 2016

Barolo Boiolo, Enzo Boglietti, 2016

Enzo Boglietti | Piemonte, Italy
  • 75cl
  • 14%
  • Red Still
  • Nebbiolo
  • Organic
Regular price £78.00
Regular price Offer price £78.00
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Optimal drinking window: Now - 2031

 

Enzo Boglietti's Barolo Boiolo 2016 is a refined and approachable expression of Nebbiolo from the Boiolo cru in La Morra. Crafted by the Boglietti family, who have been producing wines since 1991, this Barolo reflects their commitment to quality and tradition.

In the glass, it presents a brilliant ruby red color. The nose offers delicate aromas of dried flowers and yellow fruit, while the palate is harmonious and well-balanced, featuring finely structured tannins and a silky finish.

This Barolo pairs excellently with meat dishes such as beef, game, and braised preparations, as well as traditional cold cuts. With its elegant structure and expressive profile, it's a standout choice for those seeking a classic yet accessible Barolo experience.

What the critics say:

93/100James Suckling

"A ripe, layered Barolo with plums, cherries and hints of hazelnuts and flowers. It’s full with pretty tannins and a linear texture that draws out the finish. Drink or hold."

92/100Antonio Galloni, Vinous

"The 2016 Barolo Boiolo is a very pretty, fruity wine with lovely immediacy and appeal. Crushed flowers, mint, sweet red berry, orange peel and spice are nicely pushed forward. Succulent and open-knit, the 2016 will drink well with minimal cellaring. This is one of the most approachable 2016s I tasted for this report."

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OUR GROWERS

Enzo Boglietti

Based in the charming village of La Morra, right in the heart of Barolo country, Enzo Boglietti is a true family affair—one of those quietly brilliant estates that wine lovers in the know just love to champion. The story begins in 1991, when Enzo officially founded the winery, building on a modest 3-hectare inheritance from his grandfather, Matteo. Since then, the Boglietti family has expanded their holdings to 22 hectares, with vines scattered across some of the Langhe’s most coveted sites—from Barolo and Monforte d’Alba to Serralunga, Sinio, and beyond.

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