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Tenuta dell'Ornellaia, Masseto, 2015

Tenuta dell'Ornellaia, Masseto, 2015

Dense dark fruit, iron-tinged clay minerality, graphite, and a grip that promises decades ahead.
Regular price £991.00
Regular price £0.00 Offer price £991.00
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Optimal drinking window: 2026 - 2055

 

Back in the early 1980s, planting vines on the hills near Bolgheri was considered a gamble. Today, it’s clear that the mix of mineral-rich clay, cooling sea breezes, and the Mediterranean light was the perfect recipe.

Since its debut in 1986, Masseto has earned a place among the world’s great wines, celebrated for its power, elegance, and unmistakable character.

What the critics say:

100/100Monica Larner, Wine Advocate

"The release of this wine comes at a very happy time for the Masseto brand. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. I'm told that Masseto might one day see other wines made under that same roof, so we can't exclude a future enlargement of the Masseto portfolio. The Masseto vineyard now covers seven hectares (divided into three plots), and the vines range from 30 to 40 years old. The wine is absolutely teeming with sensorial spirit that is transmitted through the bounty of the bouquet and the solid tannins of the mouthfeel. Nothing about the wine goes unnoticed or unchecked. Its many working pieces fit together with precision like a well-oiled machine. The 2015 vintage is characterized by a level of sheer exuberance that also defined the 2004 and 2007 vintages. Yet, it also reveals similar power, directness and linearity that we saw in the 2010 vintage. The 2015 Masseto takes the best of all those past vintages and confines those qualities to this single, spectacular bottle."

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OUR GROWERS

Masseto

Masseto began as part of the Ornellaia estate but became its own independent entity in 2019, with a dedicated winery completed that same year. The estate is owned by the Frescobaldi family and operates with an obsessive focus on a single vineyard and a single wine — the kind of monomania that, in this case, is completely justified. Winemaking is meticulous and unhurried, with long maceration and ageing in French oak barriques, always in service of the vineyard rather than the cellar.

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