Henschke, Mount Edelstone Shiraz, 2013
Henschke, Mount Edelstone Shiraz, 2013
- 75cl
- 14.5%
- Red Still
- Shiraz
- Organic
- Biodynamic
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Optimal drinking window: Now - 2045
Henschke crafts some of the New World's greatest wines, with a vitality, energy and vibrancy you rarely see in Barossa. The Henschke wines are produced using biodynamic and organic methods, to preserve the quality of the vines and soil for the generations to come.
The beautiful and historic name Mount Edelstone is a translation from the German Edelstein meaning ‘gemstone’, a reference to small yellow opals once found in the area. The Mount Edelstone vineyard was planted in 1912 by Ronald Angas, a descendant of George Fife Angas who founded The South Australian Company and played a significant part in the formation and establishment of South Australia. Unusual for its time, the vineyard was planted solely to Shiraz.
What the critics say:
"This Museum & Rare Collection release maintains a firm but fine backbone of polished tannins which, together with the youthful primary fruit (predominantly black), brings potency and great presence to the palate. Sage, winter greens and underripe strawberry lend nuance and freshness. There is subtle viscosity too, with tertiary tapenade character and nutty, savoury oak. But there's plenty of mileage here too, with mouth-coating tannins and cleansing acidity to the finish."
"The 2013 Mount Edelstone Vineyard Shiraz hails from a drought year—it was tough. In fact, the 2014 Edelstone was released before the 2013. Yet now, we look at this wine, 11 years from harvest, and the wine is svelte and seamless in its flow of flavor across the palate, with pomegranate molasses, alpine mint, dried herbs, a hint of arnica, rose petals and black cherry. It is chewy, elegant and spiced. It's a lovely wine that has decades to go. 14.5% alcohol, sealed under Vinolok."


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