Château Cissac, 2019
Château Cissac, 2019
- 75cl
- 13.5%
- Red Still
- Cabernet Sauvignon, Merlot, Petit Verdot
- Organic
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Optimal drinking window: Now - 2040
Château Cissac 2019 opens with classic Médoc character: ripe blackcurrant and blackberry fruit, a touch of cedar and tobacco, and that gentle graphite edge that Cabernet Sauvignon brings so well. The palate is structured but polished, with firm yet ripe tannins, fresh acidity and a savoury, lightly spiced finish that keeps things nicely balanced.
It’s a natural partner for proper bistro food such as grilled ribeye, roast lamb with garlic and herbs - or a hearty mushroom and lentil dish if you’re keeping things meat-free.
The 2019 vintage in Bordeaux was widely praised, combining a warm, dry summer with cool nights before harvest, allowing grapes to ripen fully while retaining freshness. At Château Cissac, a long-established family estate in the northern Haut-Médoc, the result is a wine that captures the vintage’s generous fruit while keeping the Médoc structure that the property is known for.
What the critics say:
"Suave and intense, delicate and powerful, silky and grained. Dense forest fruits, graphite and fresh pyrazine notes of blackcurrant and tomato leaves. Heady, long and showing plenty of promise. Nominated by Markus Del Monego MW."
OUR GROWERS
Château Cissac
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